Here she is, Miss . . .

 . . .  American Summer Sandwich.

Seeing a few tomato sandwiches, (a.k.a., mater sammich) on blogs the past few days, I remembered this photo from a couple of years ago.

Although this one is on wheat bread, the right way is with good ole' white bread.

We can eat healthier wheat bread the rest of the year.

Mater Sammich Done Right

One 3/4 inch thick, bread sized mater slice, cut from the center of the mater

Two slices Sunbeam Old Fashioned bread

Lots of Kraft Mayo - not low fat, Olive Oil, or otherwise

Absolutely NO substitutions, including, heaven forbid, Hellman's or any "salad dressing"

Copious amounts of salt and pepper

Two or three napkins

Eat it.

(over the sink)