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Saturday, May 18, 2013

How many pots are you?




Me?  I'm a one pot person.

No real recipe here, but I know a couple of you will ask.

Brown kielbasa or ground round or both, with onion.
Add a can of tomatoes.
Add a can of tomato sauce.
Add raw cabbage.
Add whatever seasoning you want.
When cabbage is near done,
add a can of red beans.
Cook a little while longer.

Serve over creamed potatoes or rice or noodles.
Ok, that makes it more than one pot, doesn't it.

Yes, it's like stuffed cabbage, but without the trouble of stuffing.







3 comments:

Cranberry Morning said...

That is definitely my kind of recipe!

Rose said...

Yep, I am a one pot person...

Kerry Moody said...

ONE pretty dish!